Europe, Italy

Food In Italy: Part 2

by Sigournee Grano on
Europe Italy

I now realize that we ate a lot of pasta in Italy. I do not think that is a bad thing. Go to Italy and try all of the pasta!

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I am not prejudice against different types of pasta!
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Pasta in a cream sauce with chopped ham
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Eating pizza in Murano like Italians do with a knife and fork
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Mint chocolate chip gelato in Burano
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Breakfast crepes and coffee in Riomaggiore, Cinque Terre
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Most pasta dishes in Italy are decorated with fresh basil
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Our Airbnb host in Florence prepared a meat and cheese plate for our arrival! 
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Spritz in Venice
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Pasta and tomato sauce have never tasted so good before
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A man and his afternoon coffee in Burano
Contributed by Sigournee Grano
Sigournee is the co-creator of Roaming Love. She is a travel enthusiast, photographer, writer and wife.

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